KeyBank Club

KeyBank Club InteriorKeyBank Club Interior

The KeyBank Club is the ideal place to socialize with your guests in the fresh Pacific Northwest air or enjoy fine dining a throw-in’s distance away from the pitch. The 5,500 square-foot KeyBank Club restaurant straddles the midfield line, providing the perfect vantage point for all of the game-breaking action of the Portland Timbers season. The restaurant features luxurious seating for diners and also club guests to mingle around the bar in the southeast corner. Outside on the covered Lower Terrace you can enjoy two portable bars providing refreshments while you watch the stars of Major League Soccer. Our food carts on the Mezzanine Terrace offer an eclectic variety of house prepared menu items including Pho', Yakisoba, Street Tacos, Specialty Nachos, Burgers 'n Dogs, Gourmet Sausages, and Chef Bob's BBQ. Finish your night with a final touch of Portland hospitality as the KeyBank Club offers complimentary Stumptown coffee and Voodoo Doughnuts after each game.

In-Seat Complimentary Food: Once the match begins, servers in blue shirts will be roaming through the KeyBank Club with complimentary trays of hot dogs, soft pretzels, Tim’s chips, red rope, Cracker Jacks, peanuts, popcorn, soda and bottled water. They will be handing out all the free items throughout the first half. Fans are asked to stay in their seats to ensure everyone has and equal opportunity to receive this great benefit.

KeyBank Club Menu for Portland Timbers vs. Colorado Rapids - July 18, 2014, 8:00pm PT
For reservations in the KeyBank Club, please call 503-553-5535.
* - Items prepared by Sysco Guest Chef of the Match from Huckleberry Pub.
  • Mixed Green Salad with Dates, Walnuts, and Tomato Gorgonzola Vinaigrette*
  • Radiatore Pasta Salad with Grilled Vegetables and Pesto Dressing
     
  • Summer Vegetable Soup with Fresh Thyme
     
  • Chevre Cheese Stuffed Serrano Peppers Wrapped with Bacon
  • Phyllo Cups stuffed with Saffron Scented Cous Cous and Heirloom Tomato Salad
  • Fried Chicken and Waffle Bites drizzled with Real Maple Syrup
  • Olympic Provisions Charcuterie Display including Pistachio Pate and Finocchona Salami
  • Tillamook Cheese Display featuring Sharp Cheddar, Pepperjack, and Swiss
     
  • Painted Hills Pot Roast with Root Vegetables*
  • Roasted Chicken With Brandied Wild Mushroom Sauce*
  • Sauteed Shrimp with Garlic, Shallots, and Fresh Dill
  • Grilled Tofu with Caramelized Mushrooms & Roasted Garlic
     
  • Rustic Red Potato Mash with Roasted Garlic*
  • Wild Rice Pilaf
     
  • Garlic Green Beans*
     
  • Assorted Italian Dinner Rolls*
     
  • Flourless Chocolate Torte with Blackberry Sauce
  • Key Lime Pie
  • Assorted Cookies, Dessert Bars, and Fresh Fruit